A flourless passion fruit and coconut base with a creamy passion fruit topping.
- Product Description
- Ingredient Statement
- Packaging specs
- Transport
- Storage Criteria
- Preparation Criteria
- Shelf Life
- Allergens
- Nutritional Panel
Product Description
A flourless passion fruit and coconut base with a creamy passion fruit topping.
Ingredient Statement
Milk, Sugar, coconut (contains sulphites), passionfruit pulp 9.9% (Passionfruit juice & seed, water, sugar, thickener (1442), food acid (330), synthetic flavouring, preservatives (202,211), colour (E102)), whole egg, flours (Maize starch, tapioca starch, soy flour, rice flour, raising agents (575, 501, 500)), margarine (Animal Fat, Vegetable Oil, water, salt, total milk solids non-fat, emulsifiers (471, soybean lecithin), antioxidant (320), flavour, colour (160a)), lemon juice, passionfruit filling (passionfruit, sugar, water, thickener (1442), glucose, flavour, vegetable gum (415), acidity regulator (330), preservative (202,211,224) colour (102,110), synthetic flavour substances.
Allergen statement: contains- dairy, sulphites, egg and soy
This product is produced in a factory that also processes tree nuts, peanuts, soy, egg, dairy, gluten and seeds
Packaging specs
Packaged in a food grade box and covered with a plastic film and then packaged in an outer box .
Size: 6 per box weight:780g each.
Transport
Transported locally and interstate in approved transport vehicles at -18°c. Product is delivered free of contamination and damage.
Storage Criteria
Product is stored at -18°c.
Preparation Criteria
Product is sold as a frozen cake, should be kept frozen at
-18°c, when it is required to be used it should be defrosted in a fridge or coolroom at 5°c or below.
Shelf Life
When stored at -18°c the best before date applies.
When stored at between 0°c – 5°c a 3-5-day shelf life applies (see label).
Allergens
Allergen statement: contains- dairy, sulphites, egg and soy
Nutritional Panel
| NUTRITION INFORMATION | ||
| Servings per package: 6 | ||
| Serving size: 115 g | ||
| Average Quantity per Serving | Average Quantity per 100g | |
| Energy | 1850 kJ | 1610 kJ |
| Protein | 9 g | 7.8 g |
| Fat, Total | 23.7 g | 20.6 g |
| – Saturated | 14.7 g | 12.8 g |
| Carbohydrate | 45.1 g | 39.2 g |
| – Sugars | 44.3 g | 38.5 g |
| Sodium | 157 mg | 136 mg |
