Cookies and Cream Cheesecake

Cookies and Cream Cheesecake

A rich and decadent chocolate cake with 2 layers of French Vanilla cheesecake and chocolate cookie pieces scattered across the top of the cake.

Category:

Description

A delicious rich chocolate cake as a base, with a large layer of our creamy vanilla cheesecake and rich chocolate cookie pieces. Finished off with chocolate ganache swirls and cookies crumbs.

Ingredient statement

Sugar, cream cheese 21.4% (Milk, Cream, Salt, Stabilisers, Starter Culture), imitation cream 15% (Water, vegetable fat, cane sugar, dextrose, milk protein concentrate, emulsifiers (471, 435, soy lecithin, vegetable gums (464, 415, 410, 412), salt, flavour, colour (160(b)),chocolate biscuits 7.5% (Wheat flour (contains gluten), sugar, vegetable oil, cocoa powder, high fructose syrup, salt, raising agent (500), emulsifier ( Soy lecithin 322), corn starch, flavour,), whole egg, Gluten, Gelatine, colour (150d, maize derived,155,133)), wetting agent (1520), synthetic flavour substances, food acid (330), preservative (202), Food acid (481), imitation vanilla flavours, Sodium acid pyrophosphate (450),

 

Allergen statement: contains- wheat, gluten, dairy, egg and soy

 

This product is produced in a factory that also processes tree nuts, peanuts, soy, egg, dairy, gluten and seeds

Packaging specs

Packaged in a food grade box and covered with a plastic film and then packaged in an outer box

Size:  10-inch weight: 1600 g

Transport

Transported locally and interstate in approved transport vehicles at -18°c. Product is delivered free of contamination and damage

Storage criteria

Product is stored at -18°c

Preparation criteria

Product is sold as a frozen cake, should be kept frozen at

-18°c, when it is required to be used it should be defrosted in a fridge or coolroom at 5°c or below

Shelf life

When stored at -18°c the best before date applies.

When stored at between 0°c – 5°c a 3-5-day shelf life applies (see label)

Allergens

Allergen statement: contains- wheat, gluten, dairy, egg and soy

This product is produced in a factory that also processes tree nuts, peanuts, soy, egg, dairy, gluten and seeds

nutritional panel

COOKIES AND CREAM
NUTRITION INFORMATION
Servings per package: 14
Serving size: 114 g
Average
Quantity per
Serving
Average
Quantity per
100 g
Energy 1490 kJ 1300 kJ
Protein 5.9 g 5.2 g
Fat, total 17.5 g 15.3 g
– saturated 9.5 g 8.3 g
Carbohydrate 42.7 g 37.5 g
– sugars 32.3 g 28.4 g
Sodium 345 mg 303 mg

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