Product Description

A flourless chocolate and walnut brownie lightly sprinkled with dusting sugar

Ingredient Statement

Sugar, whole egg, margarine (Animal Fat, Vegetable Oil, water, salt, total milk solids non-fat, emulsifiers (471, soybean lecithin), antioxidant (320), flavour, colour (160a), gluten free self-raising flour (Maize starch, tapioca starch, soy flour, rice flour, raising agents (575, 501, 500), walnuts, brown sugar, chocolate (Sugar, Vegetable Fat, Cocoa, Emulsifiers (492,soy lecithin E322), cocoa, maize starch, vanilla.

Allergen statement: contains- dairy, egg , walnuts and soy

This product is produced in a factory that also processes tree nuts, peanuts, soy, egg, dairy, gluten and seeds

Packaging specs

Packaged in a food grade box and covered with a plastic film and then packaged in an outer box 

Size: 6 per box  weight: 530g each

Transport

Transported locally and interstate in approved transport vehicles at -18°c. Product is delivered free of contamination and damage

Storage Criteria

Product is stored at -18°c

Preparation Criteria

Product is sold as a frozen cake, should be kept frozen at

 -18°c, when it is required to be used it should be defrosted in a fridge or coolroom at 5°c or below

Shelf Life

When stored at -18°c the best before date applies.

When stored at between 0°c – 5°c a 3-5-day shelf life applies (see label)

Allergens:

Allergen statement: contains- dairy, egg , walnuts and soy

Nutritional Panel