Product Description

A strawberry flavoured cake with two layers of strawberry cheesecake masked with cream then coated with a strawberry crème gelée and white chocolate pieces

Ingredient Statement

Sugar (Sucrose), Water, Imitation cream (dextrose, milk protein concentrate, emulsifiers (471, 435, soy lecithin, vegetable gums (464, 415, 410, 412), salt, flavour, colour (160(b)), cream cheese (milk, cream, milk solids, salt, vegetable gum (410), food acid (270), starter culture), wheat flour, strawberries 5.4%, vegetable oil, white chocolate (Sugar, Vegetable Oil (Palm Oil), Whey Powder, Emulsifier (492), (milk solids 14%)), whole egg, glucose, maize starch, gluten, gelatine, lemon juice, food acid (481), raising agents (e500,e450), vanilla flavour, salt, flavours, colours,

Allergen statement: contains – egg, wheat, gluten, soy and dairy

This product is produced in a factory that also processes tree nuts, peanuts, soy, egg, dairy, gluten and seeds

Packaging specs

Packaged in a food grade box and covered with a  plastic film and then packaged in an outer box 

Size: 10 inch   weight: 2290 g

Transport

Transported locally and interstate in approved transport vehicles at -18°c. Product is delivered free of contamination and damage

Storage Criteria

Product is stored at -18°c

Preparation Criteria

Product is sold as a frozen cake, should be kept frozen at

 -18°c ,when it is required to be used it should be defrosted in a fridge or coolroom at 5°c or below

Shelf Life

When stored at -18°c the best before date applies. 

When stored at between 0°c – 5°c a 3-5 day shelf life applies (see label)

Allergens

Allergen statement: contains – egg, wheat, gluten, soy and dairy

Nutritional Panel