Product Description

A round cake made with fresh carrots, walnuts and pineapple, layered with cream cheese and finished with crushed walnuts

Ingredient Statement

Sugar, cream cheese (Milk, Cream, Salt, Stabilisers, Starter Culture), walnuts, wheat flour, cream shortening (animal fats, vegetable oils, emulsifiers (435,471), antioxidants [320, 310], flavour), vegetable oil, carrots 3.2%, whole egg, pineapple, maize starch, gluten, food acid (481), whole egg powder, raising agents (500,450), salt, cinnamon, caramel colour, nutmeg, artificial vanilla flavour, preservative (202)

Allergen statement: contains- wheat, gluten, dairy, walnut and egg 

This product is produced in a factory that also processes tree nuts, peanuts, soy, egg, dairy, gluten and seeds

Packaging specs

Packaged in a food grade box and covered with a plastic film and then packaged in an outer box 

Size: 10-inch weight: 2100 g

Transport

Transported locally and interstate in approved transport vehicles at -18°c. Product is delivered free of contamination and damage

Storage Criteria

Product is stored at -18°c

Preparation Criteria

Product is sold as a frozen cake, should be kept frozen at

 -18°c, when it is required to be used it should be defrosted in a fridge or coolroom at 5°c or below

Shelf Life

When stored at -18°c the best before date applies. 

When stored at between 0°c – 5°c a 3-5-day shelf life applies (see label)

Allergens

Allergen statement: contains- wheat, gluten, dairy, walnut and egg 

Nutritional Panel