Product Description

A thin layer of chocolate mud cake topped with a mixture of caramel and chocolate cheesecake then covered with chocolate and caramel nougat pieces with a drizzle of chocolate

Ingredient Statement

Cream cheese (Milk, Cream, Salt, Stabilisers, Starter Culture),cane sugar, imitation cream (Water, vegetable fat, cane sugar, dextrose, milk solids non-fat, milk protein concentrate, emulsifiers (471, 435, soy lecithin, vegetable gums (464, 415, 410, 412), salt, flavour, colour (160(b)), dark compound chocolate (Sugar, Vegetable Fat, Cocoa, Emulsifiers (492, soy lecithin E322)), water, compound white chocolate (Sugar, Vegetable Oil, Whey Powder, Emulsifiers (492)), whole egg,  wheat flour (contains gluten), fudge (Sugar, coconut oil, glucose (from wheat) cocoa powder (5%) condensed milk, butter, water, vegetable fat, emulsifier (492, soy lecithin-322), salt)), margarine (Animal Fat, Vegetable Oil, water, salt, total milk solids non-fat, emulsifiers (471, soybean lecithin), antioxidant (320), flavour, colour (160a)), vegetable oil, gelatine, cocoa, caramel flavour, glycerine, raising agents(450,500), preservative (202).

Allergen statement: contains- wheat (contains gluten), dairy, egg and soy

This product is produced in a factory that also processes tree nuts, peanuts, soy, egg, dairy, gluten and seeds.

Packaging specs

Packaged in a food grade box and covered with a plastic film and then packaged in an outer box

Size: 6 per box  Weight: 720 g

Transport

Transported locally and interstate in approved transport vehicles at -18°c. Product is delivered free of contamination and damage

Storage Criteria

Product is stored at -18°c.

Preparation Criteria

Product is sold as a frozen cake, should be kept frozen at

-18°c, when it is required to be used it should be defrosted in a fridge or coolroom at 5°c or below.

Shelf Life

When stored at -18°c the best before date applies.

When stored at between 0°c – 5°c a 3-5-day shelf life applies (see label).

Allergens

Allergen statement: contains- wheat (contains gluten), dairy, egg and soy.

Nutritional Panel